Episode 8: Buying and Eating - Choice and Consumerism in Singapore
First aired: Thursday, August 04, 2005, 7:30 pm
Episode summary by Singapore TV
MARKETING - From wet markets, to hypermarkets to gourmet shops, the way we get our groceries has changed over the years. Some of our options like the "hole in the wall" Indian corner stall are gone. So is there still room for the neighbourhood provision shop and its smiling "Ah Pek"?
HAWKER FOOD - Traces the story of our love affair with hawker food from the days of itinerant hawkers, to food centres to the airconditioned food court... with the corresponding loss of many old favourites as food court chains emerge and hawker food gets commercialised in central kitchens.
by MediaCorp
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